Lesley's Awesome Apple Crumble


  • 500g granny smith apples, peeled & sliced
  • 75g butter
  • 150g GF* plain flour
  • 100g demerara sugar
  • ginger or cinnamon powder to taste
GF = Gluten Free
Gluten Free Apple Crumble


Preheat oven to 180C/350F. Cook apples in microwave with 1 tablespoon of water until softened slightly. Stir in ginger or cinnamon to taste (A little sugar can also be added if you like it sweeter). Rub butter, flour & sugar together with fingers. In ovenproof dish add apples then top with flour mixture. Cook 20min or until topping is brown (or cook 6-7 mins in microwave & finish by browning in oven). Enjoy!

Serve with fresh cream or ice cream

Need Gluten Free Ingredients
for this recipe?

All purpose flour pre-mix
All purpose flour pre-mix

Lesley's Awesome Apple Crumble Comments

  • Thanks This is a quick and easy recipe for my mum who is finding it hard to adjust to gluten free.

    Comment by Sue - 22 March 2007 - 3:55am

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